Print

Sauces, ragout and mayonnaises

Sauces, ragout and mayonnaises

 

Sauces, ragout and mayonnaises prepared with carefully selected raw materials, following traditional recipes.

Salty cream ideal to season pasta or rice, or to garnish starters and main courses.

Further on, tasty mayonnaises perfect to prepare starters, appetizer or finger food.


Display per page
Sort by
11 - 20 of 31 results

Delicious tomato sauce with tasty Ricotta and slightly spicy Pecorino cheese.

Net weight: 290 g

5.23 *

Original cream made with Parmigiano Reggiano cheese and saffron, tasty and thick.

Net weight: 180 g

5.23 *

Tasty sausage ragout prepared following the traditional recipe from Piedmont, made with olive oil, onions, carrots, celery, rosemary, garlic, parsley and white wine.

Net weight: 190 g

5.83 *

Tasty beef ragout prepared following the traditional recipe from Alba, center Piedmont, made with olive oil, onions, carrots, celery, rosemary, garlic, parsley and white wine.

Net weight: 190 g

5.83 *

Tasty gravy sauce prepared with meat extracts and enriched with Barolo wine.

Net weight: 190 g

5.71 *

Creamy sauce made with cheese and black pepper, prepared following an ancient recipe from center Italy.

Net weight: 180 g

5.52 *

Original cream made with Parmigiano Reggiano cheese, tasty and thick.

Net weight: 180 g

6.61 *

Original cream made with Castelmagno PDO cheese, tasty and thick.

Net weight: 150 g

6.61 *

Tasty tomato sauce with Porcini mushrooms and "Garessine" chestnuts, a variety which come from Garessio, a little town on the border between Piedmont and Liguria.

Net weight: 190 g

6.44 *

Tasty tomato sauce with Porcini mushrooms and "Garessine" chestnuts, a variety which come from Garessio, a little town on the border between Piedmont and Liguria.

Net weight: 190 g

6.13 *
* Prices incl. VAT, plus delivery
11 - 20 of 31 results