Chestnuts in syrup

5.55
Price incl. VAT, plus delivery
Price reductions

Italian chestnuts in syrup, put in jar whole, not sliced.

The syrup, made of water and cane sugar, make them soft and juicy, ideal to prepare fruit salad, to garnish cakes, desserts or with ice creams.

Superb with hazelnut cake.

Net weight: 230 g

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* Prices incl. VAT, plus delivery

Browse this category: Fruit in syrup