Clemetines in syrup

Not in stock

6.00
Price incl. VAT, plus delivery
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Clementines from Calabria, south of Italy, in syrup, put in jar whole, not sliced.

The syrup, made of water and cane sugar, make them soft and juicy, ideal to prepare fruit salad, to garnish cakes, desserts or with ice creams.

Net weight: 380 g

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Browse this category: Fruit in syrup